Welcome to Deola Bakery

Our pastry kitchen Deola Dolciaria SNC situated at Villa di Villa (Belluno) established in 1996 produces biscuits and cakes for the festive season, including various panettoni, pandoro, Easter colombe and focacce, all baked in an artesian wood fired oven.

Situated in the Dolomites (Belluno), on the way to Castello di Zumelle, our kitchen is immediately distinguishable from others by the assortment and quality of it’s products.